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Easy
Stroganoff
2 t Butter
or-margarine
1/4 c Water
1 cn Cream of mushroom-soup
1/2 c Sour cream
1/2 c onion, Chopped
1 lb Round steak, cut-into
thin stripes
1/2 t Paprika
Melt butter or margarine in
skillet.
Brown strips of round steak
in hot fat.
Add onion and brown.
Stir in soup, water, sour
cream and paprika.
Cover and cook over low heat
about 45 minutes, or until
meat is tender.
Stir frequently.
Serve over hot noodles (wide
egg noodles, etc.) or rice.
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