"Jimmy's Recipe Cards"
I wish we
could sit down together
and have a cup
But since we
canít when you have
I hope youíll
think of me.
1 head of
cabbage, shredded or chopped
1 teaspoon of hot red pepper (optional)
Salt and Black Pepper to taste
Grease or vegetable oil for frying
Heat a small amount (1/8Ē more or less) of
grease or oil in a cast iron skillet.
Pour the cabbage into the skillet and fry
stirring constantly until the cabbage is shiny.
Lower the heat and add the hot red pepper, salt,
and black pepper.
Continue cooking until the cabbage is tender.
Did You Know?
Rolling raisins and nuts in flour before adding
to cake batter will help to keep them from
sinking to the bottom of the pan while baking.
Lots more of my Recipes below.
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Created for you with love by Jimmy