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Feliciana Sweet Potato Pie
-Filling:
3 Sweet potatoes
1/2 Lemon
1 Stick butter
3 T Flour
1 c Sugar
1 t Vanilla
Pie shell: 3 oz cream cheese 1 stick butter 1
cup flour
Mix cream cheese, butter and flour by hand and
roll out on floured board.
Place in pie pan.
Peel and cut up sweet potatoes.
Place in pot with 1/4 of lemon with 1" of
boiling water; cook until tender.
(I like the sweet potatoes baked rather than
boiling them, just tastes much better to me.
Jimmy )
Mash sweet potatoes, measure 2 cups and mix with
other ingredients.
Add juice of 1/4 lemon, mix and pour into pie
shell.
Bake in a 350F oven for 1 hour.
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